Dr.Lenstra J.A.
 
Cattle descend from the wild aurochs and have been domesticated about 10.000 years ago on at least two different locations. Taurine cattle emerged in the Fertile Crescent region of the Euphrates and the Tigris, while the Indus valley is the origin of indicine cattle (zebu). The characteristic hump of the zebu most probably resulted from selection after domestication. Taurine cattle spread to Europe and the northern part of Africa and Asia. Zebu is better adapted to hot and dry climate than taurine cattle and spread to South-East Asia and Africa. Worldwide, local adaptation and selection gave rise to numerous taurine, indicine and hybrid breeds. Several of these have been exported to America and Australia, where new breeds were formed by outcrossing.

DNA research has elucidated further the history of cattle. Microsatellite markers revealed that present Western-Asia cattle (Turkey, Syria, Iraq) are intermediate between European taurine cattle and zebu as the result of a westward gene flow of zebu DNA. Mitochondrial DNA, which is transmitted via the maternal lineage, indicated that African zebu breeds emerged by crossing zebu bulls, imported since 700 A.D., with African taurine cows. Both microsatellites and mitochondrial DNA showed that Indonesian breeds are intermediate between zebu and Bali cattle, which is a domestic variant of the banteng (Bos javanicus).

We conclude that the genetic resources of both taurine and indicine cattle allowed the worldwide use of cattle. Indicine cattle may grow in importance because of the global warming and a growing emphasis on sustainable agriculture and extensive management.